This bread dipping oil makes a deliciously simple start to any meal. Ingredients: 1/2 cup Cokinos Extra Virgin Organic Olive Oil 1 teaspoon each chopped fresh rosemary, flat-leaf parsley, and oregano 1 garlic clove, minced 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/4 teaspoon crushed red pepper flakes (optional) Combine all ingredients